Zero waste business
Green economy cash system
All-in-one POS software with bulk management
Zero waste POS software
With POS Panza, weigh, consign, sell and start again. In fact, the software is based on zero waste alignment to meet real market needs. What’s more, you’ll no longer be limited by your cash register system, and you’ll be able to manage tares with ease. Last but not least, you’ll even benefit from a comprehensive recipe module if you’re cooking meals on the spot for your customers.
Why choose Panza's POS software for your zero-waste business?
Because the software includes all the features dedicated to the realities of the green economy and zero waste, such as bulk, deposit, weight-based invoicing and traceability.
Bulk product management
It has to be said that a connected IT system enables efficient management of bulk products, including weighing, tare, labeling and pricing. This makes it easier to sell products without packaging and reduce waste.
Real-time monitoring of stock levels
Panza provides real-time monitoring of sales and stock levels to avoid shortages and optimize bulk purchasing. Because the connected POS system anticipates replenishment needs, it enables automatic ordering and helps maintain optimal inventory.
Setpoint management
POS software simplifies deposit management by automating the tracking, refund and collection processes, eliminating tedious manual tasks. It also makes it easy to track returns of consigned products, simplifying inventory management.
Management of different units of measure
Optimized delivery system and routes
Not only does the application offer the integration of several delivery providers, with the definition of zones, periods, prices and capacities. It also optimizes route calculation for delivery drivers. Last but not least, tracking options are available for customers.
Product traceability management
To guarantee food safety, the integrated system enables product traceability during portioning and repacking. Panza also makes it easier to adjust stock levels in line with actual demand.
Dishes cooked on site
Finally, the recipe module provides the chef with complete tracking, from step-by-step production to printing labels with nutritional values and follow-up steps at home, as well as displaying price per portion and reducing inventory in real time.
